First published February 15, 2010
Local man eats. From left to right: falafel, greens with lime, fresh bread and fuul. |
John talked with the director for a bit and left our information with him. Afterward, one of the classes dismissed and we met a young woman named Laura. Laura hailed from New Mexico as a civil engineering student, but had lived in Sudan for over a year. Her warm smile and easy manner made us immediately at ease. We began asking her questions about her experiences here when she offered to show us around. Of course, I was thrilled. Then she asked if we were hungry. We nodded. She popped up and said, "Follow me."
We followed (like ducks in a row) to a little cafe nearby called, "Afrikan." This quaint, CLEAN cafe was preparing morning breakfast (It's around 10:30 am) and locals were gathering at the little tables. Laura ordered for us and we found a spot and waited for the food to arrive.
Soon baskets of goodness were set in front of us: fuul (beans, tomatoes, cheese, spices), fresh baked bread, greens with lime, falafel and amazingly enough a Diet Coke. Laura took the bread and set it in front of her. She then showed us how to pinch a piece of bread using only our right hand. After you have your piece you dip it into the fuul and scoop. It is permissible to use your left hand to tear the bread if needed, but NEVER use your left hand to pass a dish or to give something to someone.
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